3 pieces.

3 pieces.

3 pieces.

450 g of bone-in rib eye steak, served with baked potatoes, mushroom sauce, and sauteed vegetables.

Three slices of tenderloin steaks with sizzling Cheddar cheese sauce.

350 g of bone-in rib eye steak served with baked potatoes, mushroom sauce, and sauteed vegetables.

300 g of tender, juicy, cooked perfectly, served with baked potatoes, mushroom sauce, and sauteed vegetables.

350 g of strip steak, served with baked potatoes, mushroom sauce, and sauteed vegetables.

One portion of fresh minced meat stuffed with Cheddar cheese, served with french fries.

Two skewers of grilled mutton meat marinated with onion, coriander, and chilli flakes and served with grilled vegetables and bulgur.

Roasted lamb shoulder, served with rice, salad, yogurt, bread, and grilled vegetables.

Two skewers of grilled mutton meat marinated with cumin, sumac, and chilli flakes and served with grilled vegetables and bulgur.

Grilled and slow-cooked mutton meat cubes, and assorted vegetables cooked in Turkish pot, served with rice.

Grilled salmon fish, passion lemon sauce, fresh lime, and wedge potatoes.

Five pieces of grilled tiger prawns, tartare sauce, cocktail sauce, and wedge potatoes.

Mutton spicy kebab, smokey pureed eggplant, yogurt, and spicy butter.

Grilled hamour fillet, mashed potatoes, asparagus, and butter-lemon sauce.

Two skewers of grilled tawook served with fries, garlic and cocktail sauce, vegetables, and fresh bread.

Eight pieces of full chicken wings served with fries, garlic and cocktail sauce, vegetables, and fresh bread.

Char-grilled half chicken, fries, garlic and cocktail sauce, vegetables, and fresh bread.

1200 g. Good for 3-4 persons. Lebanese kafta, shish tawook, lamb tikka, chicken wings, lamb chops, and arayes. Side dish: french fries, garlic dip, cocktail sauce, and freshly baked bread.

Good for 3-4 persons. Grilled tiger shrimps, grilled fresh salmon fish, grilled hamour fillet, fries, and sauteed vegetables. Side dish: french fries, garlic dip, cocktail sauce, and freshly baked bread.

Lebanese kafta, shish tawook, meat tikka, lamb chops, chicken wings, arayes, fries, garlic and cocktail sauce, vegetables, and fresh bread.

Eight pieces of mutton arayes grilled and served with fresh lemon and fries.

Three skewers of grilled lamb loin, fries, garlic and cocktail sauce, vegetables, and fresh bread.

Cheese kebab, Lebanese kafta, chicken kebab fries, garlic and cocktail sauce, vegetables, and fresh bread.

Three skewers of grilled minced mutton meat, fries, garlic and cocktail sauce, vegetables, and fresh bread.

Three skewers of grilled chicken kebab served with garlic dip, fries, and vegetables.

Fresh sujuk meat, onion, mushroom, and topped with pepperoni pickles.

A special Turkish dough baked with mozzarella cheese, pepperoni, and meat with mixed vegetables.

Cherry tomatoes, mushrooms, mixed capsicum, onions, oregano, and basil.

Pizza sauce, cheese, cherry tomatoes, and basil.

Pizza sauce, mozzarella cheese, and pepperoni slices.

A special halab dough baked with fresh minced mutton meat with mixed vegetables.

A special Turkish dough baked with mozzarella cheese, kashkaval, and feta cheese.

Sliced black olives, beef bacon, mushroom, and Parmesan.

American Wagyu beef, onions with mushrooms, tomatoes, lettuce, Cheddar cheese, and avocado sauce, served with french fries.

American smoked short ribs, onions, and mushrooms, served with french fries.

A special Turkish dough baked with fresh mutton meat, tomatoes, onions, and capsicum.

American prime-grade beef, Cheddar cheese, onion, mushroom, lettuce, tomatoes, and cocktail sauce, served with fries.

Shrimps, mussels, crab sticks, and calamari, (cream or tomato sauce), topped with Parmesan.

Spaghetti pasta served with minced beef and tomato sauce, basil, and Parmesan cheese.

Julienne cut tenderloin cooked with mushroom and demi-glace sauce, served with white rice.

Penne pasta, (your choice of cream or tomato sauce), chicken, mushroom, and Parmesan.

250 grams of salmon fillet sizzling pan served with asparagus, mushroom, and a choice of saffron or passion lemon sauces.

Two pieces of grilled chicken breast cooked with herbal cream sauce and served with white rice.

Fresh mix of tomatoes, cucumber, green pepper, onion, and olives.

Pieces of grilled XL lamb chops, fries, garlic and cocktail sauce, vegetables, and fresh bread.

Lettuce, tomatoes, croutons, and dressed with creamy Caesar, topped with grated Parmesan.

Lettuce, tomatoes, croutons, and dressed with creamy Caesar, topped with grated Parmesan.

Chopped parsley, tomatoes, mint leaves, sweet onion, and wheat and dressed with olive oil and lemon juice.

Tomato, cucumber, parsley, mint, radish, thyme, lettuce, pomegranate, crispy bread, and dressed with dips remain and olive oil.

Cream soup, shrimps, lobster, crab sticks, calamari, and mussels.

Fresh rocca leaves, walnuts, cheese, green apple, and pomegranate dressing.

Fresh cream soup cooked with fresh mushrooms.

Lentil soup cooked with potato and carrot and served with crispy bread and fresh lemon.

Fried kibbeh, batata harra, and grilled halloumi.

Hummus, mutabbal, muhammara, vine leaves, and haydari.

Fresh cream soup cooked with chicken fillet.

Crushed wheat dough stuffed with minced meat, pine seeds, and onions.

Five pieces of grilled halloumi cheese.

Eight pieces of stuffed vine leaves with rice and vegetables.

Bread crumbs, walnuts, pomegranate molasses, and chilli paste.